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Friday, February 22nd, 8:00 AM. I groggily turn off my alarm and stumble out of bed. My first thought: “I did not get enough sleep last night.” I got myself ready and headed down to Ellis Hall to meet a student who would take me to Bear Paw Lodge, about five minutes down the road from campus. I was tired, but optimistic. I was honored that my fellow students had invited me to be part of this exclusive retreat, and I wasn’t about to sleep through it. My girlfriend greeted me with coffee and kisses, and I said goodbye to her. When I arrived at the lodge, I was in awe. Who knew a beautiful modern log cabin with enough sleeping room for 26 would be hiding in the woods of Huntingdon, PA?(more…)
Thanksgiving is probably my favorite holiday. I’ve always celebrated a Thanksgiving week as opposed to a Thanksgiving Day.
This year, it started with an all-nighter of cooking in the kitchen of Unity House for the Friends-giving of Sherwood. The Resident Advisors held a Friendsgiving dinner in the lounge consisting of lumpy mashed potatoes (I couldn’t find a proper masher), Kraft mac and cheese, and sliced turkey meat from the deli counter at Giant. The food wasn’t amazing but, the company was.
If you’ve been on campus lately, you’ve definitely noticed the swarm of tents that suddenly appeared on the Quad. No, it wasn’t an evil camping magician that sought vengeance on Juniata students. No, it wasn’t Laughing Bush (our outdoors club) practicing for their next outing. It was actually a Juniata tradition called – yep! you guessed it! – tenting!
A cool wind blows across campus. Jack o’ landers glow at night; the faint sound of Michael Jackson’s Thriller can be heard in the distance. It’s officially Halloween at Juniata!
Throughout the last couple of weeks, we students have been very busy celebrating the arrival of Fall and all the seasonal joys that come along with it. The Juniata Activities Board annually hosts Festifall – a celebration of all things Fall that includes pumpkin carving, horseback carriage rides, hot chocolate, a costume contest, and much much more! The best part of Festifall is sitting around the fire with your friends, enjoying warm apple cider, and totally not procrastinating on homework.
What’s that? You can’t make it to Festifall? No worries! There are plenty of other events to attend. Just last week, the Social Dance Club hosted a Halloween dance where students dressed up in their costumes and learned common Halloween dances. A big plus is that Juniatians are very artistic, so you’ll always see some very intricate or super interesting costume designs. We also recently had a Haunted Walk put on by the Wild Hunters of Juniata where students traveled through a path in the forest to be scared by tons of spooky surprises.
Today is officially Halloween and that means trick or treating! Every year, Juniata students team up to decorate the lounges of our residence halls to get in the spirit of Halloween. Then, we invite the children from in town to come trick or treat on campus! It’s always a great time seeing the children gawk at everyone’s costumes and the awesome decorations we’ve put up to invite them into our halls.
The various events that I’ve described are only a few of the many traditions we observe here at Juniata. If you’re looking for a school that’s big on traditions and big on community, then Juniata might be the place for you!
It is now my senior year at Juniata, and for the third time, I traveled to Quebec during fall break (October 11th to the 14th). Unlike previous years, this trip was something that I especially looking forward to for several reasons:
Fall break this year came about 2 days after the Fulbright program’s deadline. The application process was very challenging, and by far, it has been the most difficult application that I have written. I applied for a linguistics research Fulbright in Cote d’Ivoire, a project that stemmed from my internship in Strasbourg, France in the Spring of 2018. I worked diligently with a cadre of faculty members who pushed me to craft a competitive and compelling research project. The process got overwhelming and intense at times, so after the Oct. 9th deadline, I was excited to travel to Quebec and celebrate, alongside another Fulbright applicant and a friend of mine, Annaleigh Baremore.
Annaleigh and I are French club officers and worked together to plan this trip, despite meeting many obstacles. First, the Quebec trip did not occur during the previous year when Annaleigh and I were abroad. Professor Henderson who is head of the French department and also the club’s advisor was away on sabbatical. As seniors, Annaleigh and I wanted to bring this trip back, and travel to Quebec one last time. Another issue that we encountered was the high cost of transport, which almost canceled the trip. However, at the very last minute, the Office of Student of Activities gave us a minivan and two vehicles to go to Canada!
This 3rd trip to Canada was in my opinion the best because we had a diverse cadre of students. The trips were previously dominated by French speakers, but this time we had students who spoke Spanish, Korean, German and Hindi. I was happy to see them participating and learning about francophone cultures. They all tried poutine, maple syrups, all specialty of Canada. In addition, because we all shared various backgrounds, we tried other cultural foods: we went to a Korean restaurant in Montreal called Kantapia and drank some bubble tea at Chai. Once in Quebec City, we had dinner at a Cambodian restaurant and tried a delicious tapioca desert!
Although the experience was tiring, given that we had a 12hours ride back to campus, I would do it once again if could. As it is my last year at Juniata, I will be looking at various memories such as this trip to smile back on.